If you Run out of Chili Sauce: Here are 12 Substitutes to use

This article will discuss some substitutes for chili sauce. Chili sauce is an integral part of many dishes and sauces, so it's important to know what alternatives are available when you run out!

Here are Some Chili Sauce Alternatives

If you run out of chili sauce, you can use ketchup, coctail sauce or chili garlic sauce. There are many alternatives of chili sauce.

Here are at least 12 alternatives to chili sauce:

Ketchup:

Ketchup is a common substitute for chili sauce because it has similar flavors.

You can use this substitution in dishes that include beans and tomatoes, like Chili con Carne or American Chop Suey.

Coctail Sauce:

Coctail sauce is another good option if you're looking to replace your chili sauce with something sweeter and tangier than tomato based sauces (like BBQ).

It's great on fried chicken wings!

Chili Garlic Sauce:

If you want an alternative of chili sauce but are not keen on the sweetness of using either ketchup or cocktail sauce, then this is a better choice.

This type of chili garlic soup may be used as soybean paste mixed with oil flavor rather than the usual sauce on food or side dishes. It is more popular in China and Taiwan than other countries, with some chefs even using it as a dipping sauce for french fries!

Sriracha:

This hot chili sauces made from chilies have been around since 1920s when they were introduced by Huy Fong Foods.

This type of sriracha usually has garlic (sometimes also onion) to give it an extra kick - both its flavor and heat! It's perfect if you're looking for something spicy that'll spice up your foods quickly and easily without going through all the trouble of making homemade chili sauce.

Ketchup mixed with Chili Powder:

If you want to just use ketchup but can't find one that tastes the way you want it to, then you can easily make a substitute for chili sauce by mixing ketchup with some chili powder.

Make sure that the amount of both ingredients are equal and this will give your food the right kick!

Chili Powder:

If all else fails, just use pure or ground chilies (or even add in more than one type) mixed with salt for flavor.

This is usually not as spicy but still packs plenty of heat so be careful when using too much!

Sriracha Sauce:

Huy Fong Foods also makes sriracha flavored mayonnaise which is another great option if you're looking for something creamy to go on top of salads or sandwiches.

The taste has been compared to wasabi and horseradish, and it's a great substitute for those who can't take the spice of traditional chili.

Extra Spicy Chili Sauce:

If you like things hot then this is definitely something worth trying out!

This Korean version of chili sauce packs plenty more heat than its American counterpart does thanks to ingredients such as gochujang (a paste made from red chili peppers), soy sauce, garlic and sugar.

Chocolate Chili Sauce:

For those who can't decide whether they want something hot and spicy or sweet but still crave chocolate at the same time, this might be worth picking up next time you're out grocery shopping!

This uniquely delicious flavor combines dark cocoa powder with water which creates an equally unique texture that isn't as thick as regular cold sauces often are - making it easier to drizzle or dip.

Sweet Chili Sauce:

If you want a sweeter alternative to the classic chili sauce then this is a perfect match for you!

It's made with fresh sweet red pepper, vinegar or lemon juice plus some other tasty ingredients such as brown sugar or honey - so it's got just enough sweetness without being overpowering.

Chili Jam:

If you're a fan of sweet and savory sauces, then this might be the perfect choice for you! It's made from fresh red peppers which are cooked down with onions and spices like garlic (often cloves) allspice, cinnamon & cayenne pepper to create a thick sauce.

That can be served as an alternative dipping sauce on its own or mixed into other dishes like pasta or rice - whichever way you cook it is up to you.